Chef Sam Anglin of the Saginaw Chippewa Indian Tribe artfully combines indigenous traditions with contemporary tastes. Whether hunting, fishing, foraging, or crafting a heartfelt meal, his commitment extends beyond the professional kitchen. He believes in nurturing connections through food and cooks for traditional ceremonies, pow-wows, and private cooking demonstrations, helping to spread the healing message of reconnecting with ancestral foods.
SPONSORS: CMU Office of Indigenous Affairs, PBS, Chartwell
The Eatery at Towers Residential Complex
Mt. Pleasant, MI
|Sponsor:||Office of Indigenous Affairs|
|Contact:||Office of Indigenous Affairs firstname.lastname@example.org 989-774-2508|