
Start up
Passion. Potential. Pitches. Don't miss any of the 2025 New Venture Challenge excitement.
Tune in Friday, April 11 at 1 p.m. for great ideas and fierce competition. Then, join the judges, mentors, spectators and teams as they see who is going home with thousands of dollars in venture financing. The awards broadcast begins at 6:30 p.m. and one team will walk away as the overall best venture.
Central Michigan University’s College of Business Administration is the home of the Isabella Bank Institute for Entrepreneurship and the first Department of Entrepreneurship in the state of Michigan. We are a student-centric hub where experiential, curricular, and external entrepreneurial opportunities intersect.
Our mission is to maximize student success by fostering a campus-wide entrepreneurial mindset that promotes inter-disciplinary collaboration and the creation of new ventures.
We aim to create innovative programming, boost cross-campus and ecosystem collaboration and provide a comprehensive mentoring program.
Our institute provides extracurricular opportunities and is open to all undergraduate and graduate CMU students.
Are you interested in becoming an entrepreneur?
Every journey is unique. Explore the opportunities that interest you.
Chef-Professor Jeff Fisher— Director of the Allen Foundation Culinary Nutrition Center and faculty in the Nutrition and Dietetics program —recently welcomed Master Sommelier Ron Edwards as a guest speaker to his Introduction to Wine course at Central Michigan University.
Mr. Edwards is one of approximately 300 hundred Master Sommeliers in the world. He has five years of experience directing corporate education and 29 years of guest experience, including 10 years of management and 12 years of consulting experience. He currently serves as the director of Wine Education for the Winebow Group.
“It was a fun evening, learning about the language, culture and history of Italy through wine,” said Fisher. “Mr. Edwards engaged the students with examples of how soil, climate and sunlight affect the growing of wine grapes, as well as stories about his experience becoming a Master Sommelier.”
Students shared their experiences studying abroad at Florence University of the Arts, located in the heart of Tuscany. Introduction to Wine is a new course offered within CMU's Nutrition and Dietetics program. Students must be 21 years of age prior to the first day of class.
To learn more about the Nutrition and Dietetics program and course offerings, please contact Dr. Jeff Fisher at fishe2jj@cmich.edu or the program director, Dr. Najat Yehia at yahia1n@cmich.edu.
Explore special opportunities to learn new skills and travel the world.
Present your venture and win BIG at the New Venture Challenge.
Boost your entrepreneurial skills through our workshops, mentor meetups and pitch competitions.
Learn about the entrepreneurship makerspace on campus in Grawn Hall.
Present a 2-minute pitch at the Make-A-Pitch Competition and you could win prizes and bragging rights!
Connect with mentors and faculty who are here to support the next generation of CMU entrepreneurs.
Are you a CMU alum looking to support CMU student entrepreneurs? Learn how you can support or donate to the Entrepreneurship Institute.