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Isabella Bank Institute for Entrepreneurship

We are a dedicated institute for student entrepreneurs across campus and beyond. We aim to maximize your success by fostering your entrepreneurial mindset, promote inter-disciplinary collaboration and provide support for the creation and development of your new ventures. Jumpstart your ideas and get involved today!

Tune in for excitement!

Passion. Potential. Pitches. Don't miss any of the 2025 New Venture Challenge excitement.

Tune in Friday, April 11 at 1 p.m. for great ideas and fierce competition. Then, join the judges, mentors, spectators and teams as they see who is going home with thousands of dollars in venture financing. The awards broadcast begins at 6:30 p.m. and one team will walk away as the overall best venture. 

Start your entrepreneurial journey

Central Michigan University’s College of Business Administration is the home of the Isabella Bank Institute for Entrepreneurship and the first Department of Entrepreneurship in the state of Michigan. We are a student-centric hub where experiential, curricular, and external entrepreneurial opportunities intersect.

Our mission is to maximize student success by fostering a campus-wide entrepreneurial mindset that promotes inter-disciplinary collaboration and the creation of new ventures.

We aim to create innovative programming, boost cross-campus and ecosystem collaboration and provide a comprehensive mentoring program.

Our institute provides extracurricular opportunities and is open to all undergraduate and graduate CMU students.

Student opportunities

  • Meet experienced alumni, faculty, entrepreneurs, investors, and other business and political leaders.
  • Learn practical skills, innovative thinking, and connect with mentors and entrepreneurial resources.
  • Attend skill-building workshops and compete in pitch competitions and Hackathons.
  • Take part in special scholarship programs and travel experiences.
  • Pitch your venture at our signature New Venture Challenge event and compete for up to $20,000 in cash awards.

      Find your path

      Are you interested in becoming an entrepreneur?

      Every journey is unique. Explore the opportunities that interest you.

      Turning leaves into change: A journey towards sustainability

      by Alisha Toyzan

      In a world where sustainability is becoming a priority, New Venture Competition participant Meenakshi Cheella—an information systems graduate student from Andhra Pradesh, India, with a background in chemical engineering—is turning what many see as waste into an opportunity. Cheella developed a leaf recycling system that transforms fallen leaves into biodegradable products offering a practical solution to waste management. 

      The vision behind the project 

      Cheella's journey started with a simple observation: heaps of fallen leaves scattered throughout the campus. Instead of seeing them as a waste, she saw the potential to transform the leaves into valuable products. Her idea revolves around creating a recycling system that utilizes fallen leaves to produce biodegradable materials, such as plates and bowls. 

      “My goal is to create something both sustainable and practical,” said Cheella. “There’s so much natural material that gets thrown away when it could be put to good use.” 

      Her commitment to sustainability and innovation motivated her to compete in the Isabella Bank Institute of Entrepreneurship New Venture Competition last April, where she earned third place in the Social Mission category. In addition to this achievement, she is an active member of Women in Technology, where she serves as a representative, and has participated in Student Government Association meetings.  

      Collaboration with the chemistry department 

      Recognizing the complexity of the project, Cheella reached out to the chemistry department for support. Her background in chemical engineering gave her an advantage in understanding material composition. 

      The process starts with collecting fallen leaves, which are then boiled to extract their natural leaf fibers. These fibers are blended and dried to create sheets that can be molded into various products. The production process required Cheella to successfully implement trial and error techniques, resulting in an efficient and environmentally friendly production approach. 

      Navigating challenges 

      One of the ongoing challenges in Cheella’s project has been securing dedicated laboratory space and equipment. While the chemistry department provided valuable initial support, the project's growth has exceeded what their facilities can accommodate. 

      Despite this hurdle, Cheella credits much of her progress to the encouragement of faculty members and the collaborative environment at CMU. 

      “I’ve had incredible support from professors and classmates who believe in this idea,” said Cheella. “That kind of encouragement makes all the difference.” 

      Looking ahead 

      Cheella intends to expand her leaf recycling initiative beyond university level, producing a wider range of biodegradable products that could replace single-use plastics. She is also working to improve the process, increase the production volume, and explore sustainable packaging business partnerships. 

      The development of her project demonstrates how cooperative research between different fields leads to beneficial real–world changes. By combining her expertise in information systems and chemical engineering, she is proving that innovation and sustainability can go hand in hand. 

      She also encourages upcoming students to explore beyond the classroom by participating in competitions, research, and student organizations to develop skills that extend beyond traditional coursework.

      Questions?